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MONK La Taverne de Cluny

Situé au cœur du quartier Latin et bordé d’une terrasse donnant sur rue piétonne, MONK - La Taverne de Cluny - est un bar dédié au monde de la bière, et au phénomène grandissant des « craft beers ». Avec une sélection de plus de 50 bières en bouteille et 10 bières à la pression, dont 2 « becs-tournants » proposant des bières saisonnières et parfois inédites, l’établissement convient autant aux curieux en quête de découvertes qu’à l’initié en recherche de références plus pointues. La carte de restauration s’articule elle aussi autour de la bière: tapas à grignoter, planches à composer et à partager entre amis (…ou pas !). Vous y trouverez aussi des salades, des sandwiches toastés et bien évidemment des burgers, sans oublier de terminer en douceur avec un assortiment de desserts gourmands. MONK - La Taverne de Cluny - est aussi et surtout un lieu incontournable pour les passionnés de jazz, et en particulier de jazz manouche, avec les artistes virtuoses qui ont, depuis de nombreuses années, fait la renommée du lieu, et qui se produisent régulièrement sur la petite scène (tous les jeudis et dimanches). Des concerts pop-rock sont également proposés les vendredis et samedis soir, sans oublier les évènements sportifs de premier plan diffusés sur deux grands écrans. 

BEERS

FRUIT NECTARS

COCKTAILS

FRENCH FRIES

CHOCOLATE & MILK

ICE CREAM

ON THE GO

DESSERTS

SIDES

WINES

PURE FRUIT JUICES

SNACK BAR

MINERAL WATERS

STARTERS

COFFEE (100% ARABICA)

SOFT

Base : Mesclun or Quinoa or Cabbage salad or Sucrine heart +

SALAD BAR

MAIN COURSES

TEAS & INFUSIONS

4cl (also available in 2cl shots at half price)

SPIRITS

APERTIZERS

CHAM CHAM

ORANGE, PINEAPPLE, APPLE, TOMATO

AYINGER URWEISSE

"The union of freshness of wheat and black malt often produces a richness of taste and complexity," says world-renowned English beer commentator Michael Jackson. This also applies to Ayinger Urweisse, a cloudy amber-colored wheat beer. The beer is strong at first and malty in aroma. The taste sensation of yeast and top fermentation is undeniable. This beer is rich in brilliance and has just a special touch of bitterness. The sweet fruity and malty aroma will seduce you immediately!"

EXPRESSO MACCHIATO

LONDON MULE

KÂMA

"Kama is a white beer hopped with 5% jasmine. Refreshing and floral, it is a perfect beer for summer."

CROQUE SUD OUEST

Chorizo, caramelized onion, pequillos, comté

CROQUE  Monsieur

IRISH COFFEE

PÉCHÉ MORTEL

"Deep and dense black, la Péché Mortel (Mortal Sin) is a stout in which coffee is brewed during brewing process. The result is an intense beer, whose pronounced roasting aromas blend with the powerful taste of coffee. The finish is bitter, slightly astringent and persistent. Designed as a tasting beer, we invite you to consume it in moderation."

SCHWEPPES « TONIC WATER

IGP MÉDITERRANÉE « DEMOISELLES SANS GÊNE » (BIO)

ROSÉE D’HIBISCUS

"La Rosée d'Hibiscus is a delicate wheat beer with floral and tangy aromas. Its pinkish color comes from the hibiscus flowers added during brewing process.

The aromas and flavour of this tropical flower are very prominent in the beer, giving it a slight acidity and a very agreeable fragrance. It is the perfect thirst quencher on a hot summer day."

WESTMALLE DUBBEL

"Double de Westmalle is a dark red-brown Trappist beer with secondary fermentation in the bottle. Creamy in color, the foam gives off a special malt aroma and leaves a nice lace pattern on the glass wall. The flavor is both rich and complex, fruity and spicy, with a bitter, fresh finish. It is a balanced quality beer, round in the mouth and a long dry finish."

FRENCH FRIES with CHEDDAR 9 Month

YPIOCA PRATA

CITADELLE

WHISKY COCA, VODKA ORANGE, GIN TONIC

La Caravedo "Pisco Puro Quebranta"

MOKACCINO

RED BULL 

CHIMAY BLEUE

"Trappist beer from the Abbey of Scourmont in Belgium, this dark brown beer with golden reflections, top-fermented and refermented in the bottle is the strongest of the three Chimay (Blue, White, Red). Unfiltered with a fruity yeast aroma, this Chimay is very fine in the mouth. We are seduced by its delicate taste despite its high alcohol content."

CAROLUS TRIPEL

"Despite technological advances, this beer is brewed according to the traditional method and gathers, as before, the best raw materials of our soil such as barley and hops in order to preserve the purity of its flavor. Originally, in 1491, this beer was brewed for the Knights of the Golden Fleece. This beer with a thorough taste will enchant you: exclusively obtained from fermented pale malt, this beer is 100% natural. Its robust flavour makes it particularly thirst-quenching."


SCHLENKERLA MARZEN


"Schlenkerla's Smokebeer (in German language it's called "Aecht Schlenkerla Rauchbier") is a dark, aromatic, low-fermented beer with 13.5% original extract, which is equivalent to an alcohol content of 5.1%. No doubt: there are stronger beers, but nevertheless, Aecht Schlenkerla Rauchbier should not be underestimated, it can make you a little schlenker. Its smoky taste is obtained by exposing the malt to the intense and aromatic smoke of burning beech logs with Schlenkerla maltings. After blending it with premium hops, this beer matures in 700-year-old cellars deep in the Bamberg hills to give a beer with a beautiful and sublime taste."


VIRGIN MOJITO

Lime, fresh mint, brown sugar, soda water

BROOKLYN LAGER

"It was the first beer we brewed. Combining caramel flavors with a dry hopping aroma, full of grapefruit, flowers, pine. Our amber lager was born in Brooklyn, NY, and designed to be as bold as it is inviting.

KRIEK MORT SUBITE

"Kriek Mort-Subite is a spontaneously fermented beer. For the manufacture, we cut young lambic with older lambic. Then Belgian cherries are added, from Tienen. The whole matures in oak barrels for at least 5 months. Kriek Mort-Subite has a beautiful bright red colour, a sweet and sour taste, a flavour of lambic and cherries."

MESCAL SOUR

IGP PAYS BOUCHES DU RHÔNE « SAINTE-REINE » MERLOT

LAGAVULIN 16 ANS «ISLAY»

Nutella, banana, Chantilly & Smarties

Nutella, banana

Vanilla ice cream, caramel, Chantilly & crumble Speculoos

IGP PAYS D’OC « ORCHYS » CHARDONNAY

GLENMORANGIE 12 ANS «HIGHLAND»

WYBOROWA

KIR ROYAL

Blackcurrant, blackberry or peach, champagne

CLAN CAMPBELL

ST BERNARDUS WIT

St. Bernardus Wit is a traditional, unfiltered Belgian white beer. It was developed in collaboration with the legendary brewmaster Pierre Celis, an emblematic figure of Hoegaarden. It is to him that we owe the revival of white beer in the '50s. St. Bernardus Wit is known for its exciting aromas of coriander and orange, with a pungent touch of cloves and fruity citrus in the background. The energy of spices and the velvety wheat release a masterfully balanced taste experience. The midpalate deliciously combines the taste of sweet malt with a refreshing acidity, ending with a very fresh aftertaste.

COGNAC BARREL

"Cognac Barrel is an amber beer made with French oak wood and Cognac. The nose is woody, suave and the superb Havana color is reminiscent of that of the famous liquor. Round, complex and rich, it appeals to all types of amateurs"

TAPENADE & Toasted bread

PINA COLADA

Rhum Havana 3 years, rhum Sailor Jerry, ananas, coconut cream

COGNAC VSOP

COGNAC VS

KRAKEN

COMTÉ

Ask for our • BUTCHER'S CUT •

GUACAMOLE & Tortilla chips

GROG with RHUM or COGNAC

LILLET TONIC

SEX ALE & ROCK’N ROLL

"Sex Ale & Rock'n'roll: a beer that we grant ourselves for pleasure, in accordance with the doctrine that this is the purpose of human existence. Deliciously structured, we delight in it: a raw power, intensely hopped, frankly contrasted by notes of citrus rather dry and subtly resinous. No surprise, it's a double IPA, it's bold, it's powerful, it's bitter."

BASQUE PUDDING "Christian Parra"

aux duex pommes ( mashed potatoes & caramelized apples)

COUPE MONKY

Mango, strawberry, raspberry coulis, sweet whipped cream

HERRADURA REPOSADO

JADE

JADE Blond Alcohol Free 0.0% is an AB certified beer made by Castelain Brewery in Bénifontaine in the Pas de Calais. Brewed "by infusion", the origin of its raw materials and its manufacture are controlled by Ecocert.

PIERRE DE LUNE

"Light and thirst-quenching beer, brewed with malted wheat. This beer is sweet and aromatic with notes of yeast and lemon zest. It is made from a recipe of Weizen-bier, also called Weißbier, German. This means that it contains mainly wheat malt. The terms weizen (wheat) and weiß (white) gave the name to this typically German style."

CROQUE PERDU

STELLA ARTOIS

It all started in 1366, the year our brewing tradition started in the city of Leuven, Belgium. It is also home to the original Den Hoorn brewery, an institution that laid the foundations for quality, taste and standards for which Stella Artois is known today. The symbol of the Den Hoorn brewery is still proudly displayed in the cartridge today.

NICE TO MEET YOU

From the first sniff, to the last drop, we let nothing get in the way of the pungent flavors delivered by the five varieties of hops we have loaded into this beer specially for you.  

MUSCAT FRONTIGNAN

ALSACE AOC RIESLING « HANS SCHAEFFER »

GREY GOOSE

TROIS RIVIÉRES 55°

FRENCH MARTINI

SYLVESTER STALUNE

Sylvester StaLune is a fucking Warrior, sitting well in his fucking personal Chinook prepared for combat to swing fucking Tomahawk, his fucking Magnum on his belt, he's ready to smash it all by doing a bunch of fucking super stunts (Centennial). Resinous with citrus notes, it will remind you of the fucking sunsets after a fucking napalm bombing, on the banks of the Mekong River of the Drôme!"

FRENCH FRIES 

AMARETTO SOUR

MILK HOT CHOCOLATE

BASILIC SMASH

HAMBURGER or CHICKENBURGER or VEGGIEBURGER

organic eggs mayonnaise

FRENCH

MARGARITA

BLOODY MARY

CAMEMBERT

DON PAPA

CHAMPAGNE BRUT « SECONDÉ »

CAMPARI SPRITZ

CAFFE AFFOGATO

Vanilla ice-cream, espresso, sweet whipped cream

PERRIER

CAFÉ EXPRESSO OR DECAF 

APEROL SPRITZ

Coffee, Chocolate, Strawberry Vanilla, Mango

DAIQUIRI

MOJITO CLASSIQUE / MANGO / RASPBERRY

Rhum Havana 3 years , fresh mint, lime, brown sugar, soda water, Angostura

MANHATTAN

CLUB SANDWICH

Chicken, bacon, egg, tomatoes, salad, French fries

ERNESTINE

Notes of biscuit and caramel for this beer with a malty body and a silky-smooth and spicy mouthfeel. Flavours of fresh, resinous and fruity hops. Long bitterness in the final. A powerful IPA that reminds us that England is not far from La Goutte d'OR

ORGANIC HERBAL TEA: VERBENA, CHAMOMILE, LINDEN, MINT

LA CHAPELLE

A lemon and spicy beer, marked by the acidity coming from wheat malts as well as the taste of yeast. An original and refreshing beer that will seduce you with its roundness and complexity.

Moelleux au chocolat

APRICOT, CRANBERRY, MANGUE, PASSION 

BEEF TAB

JAMAICAN MULE

«BOS» Peach Rooibos Ice Tea

HAVANA CLUB 3ANS

FRIED CHICKEN FILET

Marinated buttermilk served with coleslaw; chimichurri sauce 

APPLE CRUMBLE

45 DAYS ORGANIC PILSNER

"The slower the fermentation, the better a pilsner tastes. We took no risks and decided to ferment and mature our pilsner no less than 45 days. It would be a sin to rush it after all. Enjoy all the crisp complexity that belongs in the golden lager we all love, and enjoy it more knowing it was made only with the highest respect and admiration for the style"

BORA BORA

Passion fruit, pineapple, grenadine syrup, lime 

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